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Free Veggies

by Gina Aliotti | Recipes

Brussels sprouts, zucchini, yellow squash, portobello mushrooms all tossed in 1 tbsp avocado oil, pinch of sea salt and 1 tbsp dried oregano.
Toss until all coated with oil, place on lined cookie sheet, and broil until golden brown!
Veggies are free on my plans so at them up!!!
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